Quality is an absolute top priority for SNICK EuroIngredients. In order to guarantee this, we have moved to a new state-of-the-art production unit in Ruddervoorde in 2014. As part of our quality strategy, we have implemented a performant ERP, PLM and WMS system to guarentee a maximum traceability. Furthermore, we have rolled out a strict quality policy and we set high standards for our employees and our product and service suppliers. SNICK EuroIngredients has therefore obtained a BRC Food Safety Certificate, a BRC Agents & Brokers certificate and a BRC Storage & Distribution certificate for its food activites and a FCA certificate for its feed activities.
SNICK EuroIngredients also is RSPO, BIO and MSC certified, besides the traditional quality systems. Next to our wide range of RSPO, BIO and/or MSC certificated products (recipes and single ingredients), we are flexible in switching our current recipes to the required demands upon customer request. Since 2020, it's also possilbe to certify your recipes Halal and Kosher.
|Check our progress at www.rspo.org|