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Enhance flavour with the clean label Meat Optimiser

11/04/2018

Clean Label Meat Optimiser

Our clean label Meat Optimiser is an essential ingredient for a juicier flavour and texture in your applications. The Meat Optimiser is suitable as a seasoning in all kinds of meat products and has many advantages. It gives more taste to your meat, makes it more tender and juicy and reduces moisture loss while cooking, baking, roasting or frying. You can easily add the Meat Optimiser through tumbling or injection.

10 reasons why

01   Juicier structure
02   More tender meat
03   Faster Maillard reactions
04   Taste booster - Umami
05   Clean label
06   Phosphate replacer
07   Non-GMO
08   MSG-free
09   Allergen free
10   Reduced process loss

Meat Optimiser in chicken, pork and beef

  
We would like to present you some meat products with our Meat Optimiser. Contact us: salessupport@snick.be or +32 50361685.

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